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Fire & Water - Cleanup & Restoration

Germs in The Workplace

3/14/2020 (Permalink)

Need a deeper clean? Call SERVPRO of Franklin County for all your cleaning needs.

Although the flu season is at its end, reports of influenza and strep are running rampant throughout the community; not to mention the introduction of COVID-19.

What steps can you take as a business to protect your employees?

  • Handwashing
    • While probably the step most skipped over, a recent study states that most people only wash their hands for about 6 seconds. The CDC recommends washing your hands for at least 20 seconds. Washing your hands often, before you eat, after you sneeze and regularly are extremely important.
    • Consider setting up hand-washing stations in and out of your facility and request employees wash their hands when entering and exiting.
    • Providing hand sanitizer for employees on their desks who often greet customers would be an additional step to help keep your employees healthy.
  • Sanitizing Break Rooms
    • Does your break room get deep cleaned regularly? The counters wiped off and cleaned with an anti-bacterial cleaner? Consider putting an employee or two in charge of this task a few times throughout the day.
  • Sanitizing Commonly Used Items
    • While each business is different, some employees may share phones, walkie-talkies, computers, etc. Keeping these commonly used items cleaned and cleaned often with sanitizer near by can help prevent germs from spreading.

Are you in need of a deeper clean? Give SERVPRO of Franklin County a call! When bio-hazard, grime, odor, and moisture challenges go beyond the scope of your regular janitorial staff, you should call SERVPRO of Franklin County for prompt service. (636) 583-5200

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